If you’re looking for restaurant come Wednesday night look no further than Maggianos. Little Itlay came to Garden City and blessed us with Maggianos. I had been eyeing this resturant for over a year before finally walking through their doors. The experience was pleasant the service was fast. My reservation time was incorrect due the person on the phone writing down the wrong time, but the hostess was still able to seat me and my guest.

There were so many good things on the menu from their spinach and artichoke, to their crab cake stuffed inside of Salmon. One of favorite dishes on the menu was their bruschetta bar. With options are choosing 4-5 different options, I choose a shirmp bruschetta with corn fondue and a jam cheese with fig bruchetta. It was simply delicious. The corn fondue was thick in texture but creamy in taste. It held the shimp in place on top of the bruchetta. I loved the jam and fig with cheese because I recieved a suttle sweetness from the jam. This a must have when visitng Maggianos. So make a pit-stop if you’re in the area and come on down to Maggianos.